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Gedroogde Polderlanderham met meloen

Gerookte zalm met toast

Slaatje met St-Jacobsnoot en lauw gerookte zalm

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Kreeftenbisque met calvados en room

Kaaskroketje met slaatje

Garnaalkroketje met krokante pankokorst en slaatje

Kreefenkroketje met krokante pankokorst en slaatje

Slaatje met geitenkaas, gerookt spek en honing

Slaatje met geitenkaas en lauw gerookte zalm

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Slaatje met linzen, gebakken halloumi en walnootcrumble

Groentestoofpotje met linzen en halloumi

Slaatje met geitenkaas en walnootcrumble

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Croque monsieur

Croque Hawaï

Spaghetti/tagliatelli Bolognaise/vegetarische spaghetti

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Bellevue

A la plancha

In fijne groentebouillon

Gegratineerd met curry en in hoeveboter gestoofde prei

Deel 1 kreeftbereiding per twee personen als voorgerecht! Of stel zelf uw 2 of 3 gangen kreeftenmenu samen, eventueel nog aangevuld met een kreeftenkroketje. De chef inspireert u graag.

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Gebakken slibtongen met slaatje en verse frietjes

Scampi met currysaus en tagliatelli of frietjes

Paling gebakken

Paling in de room

Paling van ‘t huis

Paling in’t groen

Vraag ook naar de vissuggestie van de week!

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Filet mignon

Steak eerste keuze

Vermalste steak

Onse steaks worden steeds vergezeld van een slaatje, verse frietjes en saus naar keuze: natuur, champignon, peper of provencaalse saus

Vraag naar de vleessuggestie van de week!

Bereid uw eigen filet américain, met slaatje en verse frietjes

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